If we can't resolve a problem then we will make sure we deal with your complaint fairly - as we would expect to be dealt with ourselves.
We believe that our guests are our most powerful marketing tool; our best brand ambassadors. 35% of our new business comes via word of mouth, so it's incredibly important to us that our guests have a great stay.
Thankfully we rarely receive a complaint, but on the odd occasion that we do, here's how we will handle it. There are three potential stages to the procedure but we aim to deal with everything at stage one.
Stage one
Please contact our Guest Relations Team, on 0121 285 1250
or email [email protected] to outline the problem or issue.
Internally, all complaints and issues are logged. We always investigate what led to the problem to see whether there is anything we can do to avoid a similar problem arising again. We hold monthly meetings and go through any issues that have arisen as a standard part of our meeting agenda.
Stage two
If you are unhappy with the response you have received
please contact the Managing, Tracey Stephenson on 0121 285 1250 or
email [email protected] Tracey will review the complaint and
come back to you within 48 hours.
Stage three
If you are still not happy with our response, then we
suggest that you contact Quality in Tourism, the organisation that
awards our star ratings. You can contact them on:
Quality in Tourism
a: Security House, Alexandra Way, Ashchurch, Tewkesbury, Gloucestershire GL20 8NB
t: 0845 300 6996




""The Week's Best Deals: Birmingham's Staying Cool at the Rotunda is enticing 'time flexible' guests to its chic, 60s-inspired self-catering apartments with discounted stays on Monday and Sunday nights..." " The Observer Magazine
"I liked the fact that all the food products were fairtrade/organic (excellent!). The flat was lovely, wish I had somewhere like that in London.." Kate Cater, Life & Style Editor, The Guardian
"Self catering couldn't be more groovy." The Telegraph's Stella magazine